1 teaspoon dried culinary lavender
1 cup honey
Place honey and lavender in a microwave safe measuring cup. Stir and heat on high power in the microwave until very warm. Let steep about 30 minutes to infuse the lavender flavor into the honey. Strain the honey and discard the lavender.
Use on biscuits, cornbread or pancakes. Also use to sweeten your tea or in any recipe that calls for honey.
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